Tag: Germany

Woodwind Gourmet: Bach’s Bread & Biersuppe

My fascination with composers’ eating habits began innocently enough in my undergraduate years.  Between long stints in the practice room, I would sit in the music building break room where I would invariably find myself in the company of many of my classmates. We… Continue Reading “Woodwind Gourmet: Bach’s Bread & Biersuppe”